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Origin : Italy
Appellation : Veneto
Varietals : Corvina – Rondinella
Alcohol : 12.5%
Accolades : Luca Maroni 91
Description :
Bouquet: fruity red elegant with floral hints of rose and violet
Palate: fresh, delicate, fruity and perky
Serving suggestions: young-drinking wine, to be served at a temperature of 10-12°C to best enjoy its typical fragrance
Vinification techniques: devatting of the first-pressed must after a 12-36 hours maceration followed by temperature-controlled fermentation
Origin : Italy
Appellation : Veneto
Varietals : Corvina – Rondinella
Alcohol : 12.5%
Accolades : Luca Maroni 91
Description :
Bouquet: fruity red elegant with floral hints of rose and violet
Palate: fresh, delicate, fruity and perky
Serving suggestions: young-drinking wine, to be served at a temperature of 10-12°C to best enjoy its typical fragrance
Vinification techniques: devatting of the first-pressed must after a 12-36 hours maceration followed by temperature-controlled fermentation